Community Classrooms

A place-based food growing programme to inspire and support people in neighbourhoods across the world to start their food empathy journey through the simple but powerful action of food growing.

We can fix the future through food GROW it Forward is a food education & sustainability programme designed to educate, inspire and empower individuals to grow, share and understand how

GROW at School is our food education programme that increases food literacy in primary schools through hands-on growing and learning experiences.

Bioregional Weaving Lab Waterford is a collective initiative for a resilient food system that supports biodiversity and thriving communities in Waterford in Ireland. Part of an ambitious European network.

WASTED is a national, peer-to-peer education programme for chefs and food service teams that focuses on reducing food waste in the hospitality industry.

GROWCircle is our Corporate Wellness and Sustainability Programme designed to make growing food easy and accessible for employees, while supporting your organisation’s sustainability and wellbeing efforts.

Promoting community spirit and supporting the development of grass roots GIY Groups.